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An Ice Carving Demonstration 4.0 from 0 reviews
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Takehiko Yoshioka of the Marriott Hotel in New Orleans demonstrates the ice carving techniques he learned over years of study in Japan. Programs are available separately.

Culinary Institute of America, Video Sales, 433 Albany Post Rd., Hyde Park, NY 12538-1499, Phone: (845)452-9430, Email: F_Kearne@culinary.edu, URL: http://www.culinary.edu

Available on Running time 22 minutes.

Cast and Crew

Genres
Cooking
Cast
Takehiko Yoshioka
Producer
Culinary Institute of America

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